
OUR MENUS
THIS MONTH’S SPECIALS
Pasta
Fusilli alla norma
with roasted aubergine sauce, fresh tomatoes, basil & salted ricotta£14.95
Pipe rigate con piselli & pancetta
with pea cream, pangrattato, smoked pancetta, mint & burrata
£16.50
Drinks
Aperol Margarita £11
DESSERT
Salted chocolate and honeycomb cheesecake £7.95






